Air fryers have become increasingly popular in recent years as a healthier alternative to deep-frying. These handy kitchen appliances use hot air to cook food, resulting in dishes that are crispy on the outside and tender on the inside, without the added fat and calories of deep-frying. If you’re a fan of takeout food but want to make healthier versions at home, an air fryer is the perfect tool for the job.

An air fryer is a great way to make healthier versions of your favorite takeout dishes, such as French fries, fried chicken, and egg rolls by using less oil and retain the natural flavors and nutrients of the food. It’s easy to use, preheat the air fryer to the desired temperature, add your food to the basket, and air fry it for the desired time. 


Cooking times can vary depending on the type of food and desired level of crispiness, but most takeout dishes can be cooked in around 15–20 minutes. For best results, clean the air fryer after use.

Benefits Of Using Air Fryer:

  • Less oil: 

One of the biggest benefits of using an air fryer is that it requires less oil than traditional deep-frying. This means that your food will have fewer calories and less fat, making it a healthier option overall.

  • Retain natural flavors and nutrients: 

Air frying can help to retain the natural flavors and nutrients of food, so you can enjoy all the taste without the guilt.

  • Quick and easy: 

Using an air fryer is also incredibly easy.

Use Of Air Fryer:

  • Preheat: 

First, you’ll need to preheat the air fryer to the desired temperature.

  • Add food to the basket: 

Then, you can add your food to the basket, making sure to shake it occasionally to ensure even cooking.

  • Cooking time: 

Cooking times can vary depending on the type of food and the desired level of crispiness, but most takeout dishes can be cooked in around 15–20 minutes.

Takeout Dishes to Try:

  • French fries: 

Instead of deep-frying them in oil, you can simply cut your potatoes into wedges or strips, toss them in a little oil and seasonings, and then air fry them until they’re crispy and golden brown.

  • Fried chicken: 

To make a healthier version, you can marinate your chicken in a mixture of herbs and spices, and then coat it in a mixture of breadcrumbs and flour before air frying it.

  • Egg rolls and spring rolls: 

You can either use store-bought egg rolls or spring rolls, or make your own with a filling of your choice. You can air fry them until golden brown and crispy without any additional oil.

  • Spring Rolls: 

Use store-bought or homemade spring rolls and air fry them until golden brown and crispy.

  • Mozzarella sticks: 

Coat mozzarella sticks with a mixture of breadcrumbs and seasonings, then air fry them until golden brown and the cheese is melted.

  • Chicken Nuggets: 

Cut chicken breasts into small pieces, coat with breadcrumbs and seasonings, and air fry them until golden brown and cooked through.

  • Onion Rings: 

Cut onions into rings, dip them in a batter and then air fry them until crispy and golden brown.

  • Fish and Chips: 

Cut fish into strips, coat them in a mixture of flour, breadcrumbs, and seasonings and air fry them until crispy and cooked through.

  • Chicken Wings: 

Marinate chicken wings in your favorite sauce or spice mix, then air fry them until crispy and cooked through.

French Fries Recipe

French Fries Recipe in Air Fryer
French Fries Recipe in Air Fryer

Ingredients:

  • 4 potatoes, cut into wedges or strips
  • 2 tablespoons oil
  • Salt and pepper to taste
  • Optional seasonings (e.g. paprika, garlic powder, etc.)

Instructions:

  1. Preheat the air fryer to 400 degrees F.
  2. In a large bowl, toss the potato wedges or strips with oil, salt, pepper, and any desired seasonings.
  3. Place the potatoes in the air fryer basket in a single layer.
  4. Air fry for 15–20 minutes, shaking the basket occasionally, until the potatoes are crispy and golden brown.
  5. Serve immediately.

Fried Chicken Recipe

Fried Chicken in Air Fryer
Fried Chicken Recipe for Air Fryer

Ingredients:

  • 4 boneless, skinless chicken breasts
  • 1 cup buttermilk
  • 1 teaspoon salt
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1 cup all-purpose flour
  • 1 cup breadcrumbs

Instructions:

  1. In a large bowl, mix together the buttermilk, salt, paprika, and garlic powder.
  2. Add the chicken breasts to the bowl and toss to coat.
  3. Place the bowl in the refrigerator and let the chicken marinate for at least 1 hour.
  4. Preheat the air fryer to 400 degrees F.
  5. In a shallow dish, combine the flour and breadcrumbs.
  6. Remove the chicken from the marinade and roll it in the flour mixture to coat.
  7. Place the chicken in the air fryer basket in a single layer.
  8. Air fry for 15–20 minutes, flipping the chicken halfway through, until the chicken is cooked through, and the coating is crispy and golden brown.
  9. Serve immediately.

Egg Rolls Recipe

Egg Roll Recipe in Air Fryer
Egg Roll Recipe in Air Fryer

Ingredients:

  • 8 egg rolls
  • 1 tablespoon oil

Instructions:

  1. Preheat the air fryer to 400 degrees F.
  2. Brush the egg rolls with oil.
  3. Place the egg rolls in the air fryer basket in a single layer.
  4. Air fry for 10–15 minutes, flipping the egg rolls halfway through, until they are golden brown and crispy.
  5. Serve immediately.

Tips & Tricks

  • Experiment with different types of food: 

Air fryers can be used to cook a wide variety of foods, from vegetables and fruits to meats and seafood. Experiment with different types of food to discover new and delicious air fryer recipes.

  • Shake the food frequently: 

To ensure that the food cooks evenly, be sure to shake the basket frequently during cooking. This will help to redistribute the food and ensure that all sides are exposed to the hot air.

  • Add a small amount of oil: 

To achieve a crispy texture, a small amount of oil is needed. Use a cooking spray or brush on a light coat of oil to the food.

  • Don’t overcrowd the basket: 

Overcrowding the basket can cause uneven cooking and result in soggy food. Be sure to give your food enough room to cook properly.

  • Preheat the air fryer: 

Always preheat the air fryer to the desired temperature before adding food. This will help to ensure that the food cooks evenly.

  • Use a meat thermometer: 

To ensure that your meat is cooked to the right temperature, use a meat thermometer. This will help you avoid under or over cooking your meat.

  • Clean the air fryer: 

After each use, be sure to clean your air fryer. Most air fryers have removable baskets that can be washed in the dishwasher, and the interior of the fryer can be wiped down with a damp cloth.

  • Cooking time and temperature may vary: 

Cooking time and temperature may vary depending on the type of food and the desired level of crispiness. It’s always good to refer to the recipe or the manual of your air fryer for specific instructions.

Frequently Asked Questions

Here are some frequently asked questions (FAQs) and answers about using an air fryer for the first time:

Q: Can I cook any type of food in an air fryer?

A: Yes, you can cook a wide variety of foods in an air fryer, including vegetables, fruits, meats, and seafood. It is a versatile kitchen appliance that can be used to make a variety of dishes.

Q: How do I know when the food is cooked?

A: Cooking times can vary depending on the type of food and the desired level of crispiness. The best way to know when your food is cooked is to check it frequently during the cooking process. You can also use a meat thermometer to check the internal temperature of meat and poultry.

Q: How do I clean an air fryer?

A: After each use, be sure to clean your air fryer. Most air fryers have removable baskets that can be washed in the dishwasher, and the interior of the fryer can be wiped down with a damp cloth. Be sure to consult your air fryer’s manual for specific cleaning instructions.

Q: Can I cook frozen food in an air fryer?

A: Yes, you can cook frozen food in an air fryer. However, cooking times may vary for frozen food compared to fresh food. Be sure to consult your air fryer’s manual or a recipe book for specific cooking times and temperatures for frozen food.

Bottom Line

In conclusion, an air fryer is an excellent way to make healthier versions of your favorite takeout dishes at home. With its ability to cook food with less oil and retain the natural flavors and nutrients of food, you can enjoy all the taste without the guilt. So next time you’re craving takeout, give your air fryer a try and see how delicious and healthy your favorite dishes can be.

Jacob Arnie

Jacob Arnie

Jacob Arnie had always been fascinated by the world of cooking. As a child, he spent hours in the kitchen, experimenting with different ingredients and trying out new recipes. However, it wasn’t until he discovered the world of air fryers that he truly found his passion.

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