Hard-boiled eggs are a staple in many households, and for good reason. They’re easy to make, packed with protein, and versatile in their uses. With an Air Fryer, you can make perfect hard-boiled eggs every time. Here’s how.

To make perfect hard-boiled eggs in an air fryer, prepare the eggs by spraying the air fryer basket with non-stick cooking spray, cook them at 320 °F (160 °C) for 12–15 minutes, cool in ice bath and peel. Enjoy!


Here’s a step-by-step guide on how to make perfect hard-boiled eggs in an air fryer.

Air Fryer Hard-Boiled Eggs: Perfect and Easy

Recipe by Jacob ArnieCourse: Recipes
Servings

1

servings
Prep time

5

minutes
Cooking time

15

minutes
Calories

78

kcal

Hard-boiled eggs are a simple yet nutritious food that can be enjoyed in many ways. They are a good source of protein, healthy fats, vitamins, and minerals.

Ingredients

  • Eggs

Directions

  • Gather your ingredients
    The only ingredient you will need for this recipe is eggs. You can make as many or as few eggs as you’d like, but the cooking time will remain the same.
  • Prepare the eggs
    Before placing the eggs in the air fryer basket, make sure to spray the basket with a non-stick cooking spray. This will prevent the eggs from sticking to the basket and make them easier to remove once they are cooked.
  • Cook the eggs
    Place the eggs in the air fryer basket and set the air fryer to 320 °F (160 °C) and cook for 12–15 minutes. The cooking time may vary depending on the size of the egg and the power of your air fryer, so it’s always best to check the eggs for doneness by gently shaking them. If the yolk is set and not jiggly, they are done.
  • Cool and Peel the eggs
    Once the cooking time is up, carefully remove the eggs from the air fryer and place them in an ice bath for a few minutes to cool. This will make peeling the eggs much easier. After a few minutes, gently tap the eggs on a hard surface to crack the shell, then roll them between your palms to loosen the shell. Peel the eggs and voilà! Perfect hard-boiled eggs every time.
  • Enjoy
    Hard-boiled eggs are a great addition to any meal and can be used in a variety of ways. They’re perfect for salads, sandwiches, or as a healthy snack on their own. With the help of an air fryer, you can make perfect hard-boiled eggs with ease. Give it a try and see for yourself how delicious and convenient they can be.

Recipe Video

Notes

  • Troubleshooting Common Issues
  • If eggs are overcooked: Reduce the cooking time next time.
  • If eggs are undercooked: Increase the cooking time slightly.

Benefits

Air fryer method has multiple benefits as compared to traditional boiling methods.

  • It’s a lot faster than traditional boiling methods.
  • It eliminates the risk of the eggs cracking while boiling.
  • The shells come off a lot easier.
  • Plus, the air fryer gives the eggs a nice and even cook, resulting in perfectly set yolks every time.

Hard-boiled eggs are a great addition to any meal and can be used in a variety of ways. They’re perfect for salads, sandwiches, or as a healthy snack on their own. With the help of an air fryer, you can make perfect hard-boiled eggs with ease. Give it a try and see for yourself how delicious and convenient they can be.

Tips and Tricks

  • Use eggs that are at room temperature for more consistent cooking.
  • Spray the air fryer basket with non-stick cooking spray to prevent the eggs from sticking.
  • Place the eggs in a single layer in the air fryer basket.
  • Use a meat thermometer to check for doneness, the internal temperature of the egg should reach 160 °F (71.11 °C)
  • To make peeling the eggs easier, crack the shells slightly before placing them in the ice bath to cool.
  • Store the hard-boiled eggs in the refrigerator for up to one week.
  • To make deviled eggs, slice the hard-boiled eggs in half, remove the yolks and mix with mayonnaise, mustard, and seasonings before refilling the egg whites.
  • To make egg salad, mash the hard-boiled eggs with mayonnaise, mustard, and seasonings.
  • For a protein boost, add the hard-boiled eggs to a salad or sandwich.

Frequently Asked Questions

The temperature should be set to 320 °F (160 °C).

Cook the eggs for 12–15 minutes, or until the yolk is set.

Yes, you can add seasonings to the eggs before cooking for added flavor.

Yes, you can cook multiple eggs at once, but make sure they are not overcrowding the basket.

The yolk should be set and no longer runny. You can also gently shake the air fryer, if the egg is still wobbly, it needs more time to cook.

It’s best to cool the eggs in an ice bath before peeling them, as it makes the peeling process much easier.


Conclusion

Making hard-boiled eggs in the air fryer is a quick and easy way to ensure that you have a healthy and convenient snack or meal option on hand. With a bit of preparation and a few simple steps, you can make perfect hard-boiled eggs every time. So, next time you’re looking for a quick and easy breakfast or lunch option, give this recipe a try and see for yourself how delicious and convenient hard-boiled eggs can be.

Jacob Arnie

Jacob Arnie

Jacob Arnie had always been fascinated by the world of cooking. As a child, he spent hours in the kitchen, experimenting with different ingredients and trying out new recipes. However, it wasn’t until he discovered the world of air fryers that he truly found his passion.

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